Vines & Vittles

with John Brown

Category: Uncategorized

  • On the lamb with Sparky’s Revenge

    Lamb gets a baaaad rap. I know, I know… my attempt to use this sophomoric pun doesn’t play as well to the eye as it does to the ear, but you have to admit, it does ring true. And in all honesty, how could anyone abide the traditional English leg of lamb which is roasted…

  • Wines to give thanks for

    Thanksgiving is just a week away and turkey will once again be the centerpiece of this culinary celebration. In the past, I have written about the versatility of turkey to be successfully matched with red or white as well as light or full-bodied wines. The reason this is possible is because turkey has a variety…

  • Check out the wines to accompany the food at the Wild, Wonderful, Wine Weekend

    I just put together the wines to go along with the culinary treats at next week’s Wild, Wonderful, Wine weekend at Canaan Valley Resort. I’ll also be recommending some wines to go with your Thanksgiving dinner celebration too. Check them all out below and join us at Canaan by calling for reservations at 304-866-4181. The…

  • A wild and wonderful wine weekend at Canaan Valley Resort

    It’s that time of year when the frost is on the pumpkin and the good folks at Canaan Valley Resort are preparing to host the annual “Wild, Wonderful Wine Weekend.” And those choosing to stay at the resort will be housed in a beautiful new 180-room lodge with grand views of this awe-inspiring mountain valley.…

  • Try this dish just for the Halibut

    With the onset of fall, I usually segue from lighter wine and food choices to the more hearty fare this cool season seems to demand. But just not yet. Since I was unable to shed my winter coat (i.e., blubber) this summer, I’m forcing myself to eat lighter for the next few weeks. Yes, I…

  • A wine bar in Verona

    My long time affection for wine has enabled me to eat and drink in some of the best restaurants on this planet. On my recent trip to Italy, I spent a great deal of time in the Valpolicella region of the country near Lake Garda and the city of Verona. Verona – the fabled home…

  • Can you trust vintage charts?

    The importance of a quality wine vintage cannot be underestimated. As a home wine maker, I know first hand what a poor vintage in the hands of someone incompetent can yield. One year, confronted with a half ton of mushy, moldy grapes, I produced a foul smelling liquid that tasted not quite as good as…

  • Gallo: Still tasty after all these years

    I have an abiding interest in all aspects of wine, particularly the historical and cultural components that make drinking the stuff all that more pleasurable. I am especially interested in how the wine industry developed in the good old US of A. There were several wine pioneers in the industry that really provided the impetus…

  • Sipping Valpolicella: a tasteful experience

    After three days of feasting, sightseeing and navigating the waterways of Venice, my crew of intrepid wineaux (e.g. the plural of wino) set off for the Veneto in our rented Auto Europe Van. Though our stomachs were distended, our spirits were hungry for more. It is only an hour and a half along the A-4…

  • The wines of Northern Italy

    I just returned from a trip to Italy and I’m in a self-imposed food and wine de-tox program with the goal of deflating my dirigible-like countenance to something less frightening to small children. And, of course, I will have many experiences to share with you over the next few months. I love visiting wine regions…