Vines & Vittles

with John Brown

Category: Uncategorized

  • Wine and food vacation options

    If you haven’t already done so, it’s probably time to start planning your summer vacation. You may be considering the beach, the mountains or a cruise for your holiday this summer, and I hope you enjoy yourself whatever your destination. I am fortunate to have a partner who is copacetic with my desire to spend…

  • Rose’: Just the tonic for springtime meals

    Springtime is such a weather rollercoaster ride that it is hard to decide which type of food suits the season.  And of course that determination precipitates the most important decision:  which wine to use with the meal.   Since it is looking more and more like we have seen the last of the little white flakes,…

  • The Prescription for Wine Boredom

    Do you ever get in a wine funk? I don’t mean the malady that affects you when you’ve had too much of a good thing. Rather, I’m referring to the repetitive and sometimes boring patterns we fall into when selecting a wine to have with dinner. We are all creatures of habit and, when we…

  • Mountaineers are Always Free – to choose wine in them thar hills

    When Joseph H. Diss Debar came up with our state’s slogan- Montani, Sempar, Liberi (“Mountaineers are Always Free”) in 1872, he kind of left it up to us to decide what we are “always free” to do. Taken to its literal and extreme conclusion by some mountaineers, those historic Latin words on the West Virginia…

  • Washington State wines: everything in balance !

    Most experts agree that the Napa Valley is the greatest wine making region in this country and one of the best viticultural locations on the planet. While it is hard to dispute that point of view, one other area- year in and year out- is challenging Napa, particularly when it comes to producing wines from…

  • Tipsy Pork Tenderloin Loves Zinfandel

    I don’t think there is any more versatile and tasty cut of pork than the tenderloin. In the past, I have regaled you with various culinary treatments for that long and lean piece of pig meat. And today, I’ll share another. I call this recipe “Tipsy Tenderloin” because the marinade requires a glass of dry…

  • Synapse Wines: connecting with West Virginia

    Throughout history, wine has had a powerful influence on just about every aspect of the human condition. From religion, to culture, to art, to war and, indeed, to our daily lives, wine has played an important role in shaping history and civilization for thousands of years. The Romans sent farmers to far off lands to…

  • Inexpensive Wine: Easier than ever to find !

    As those of you who regularly read my ramblings know, I am on an incessant search for wines of excellent quality that are also values. A few years back it was easy to despair of the notion that you could easily find good wine at reasonable prices. To be sure, there are still outrageously priced…

  • Port: making winter bearable!

    I’m sure many of you will be toasting the New Year with sparkling wine. I know that I will, but my choice for après Champagne is something that will warm the cockles of your heart and soul even more than your favorite celebratory bubbly. Today, I’m going to regale you with information about Port –…

  • Gifts of wine build Christmas cheer!

    ‘Tis the season to be (get?) jolly! Well, in that spirit, it’s time for my annual Christmas wine gift recommendations. In addition to providing you with a few ideas for the important wine lovers in your life, you might also wish to pass this list along to those inclined to remember you on December 25th.…